
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, minestrone soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Minestrone soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Minestrone soup is something that I have loved my entire life. They are fine and they look fantastic.
Low Prices on Knorr Minestrone Soup. Free UK Delivery on Eligible Orders Heat the olive oil in a large lidded saucepan over a medium heat. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Feel free to stir in extra vegetables, depending on what you have in the fridge.
To begin with this particular recipe, we have to prepare a few components. You can cook minestrone soup using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Minestrone soup:
- Take some butter
- Take 1 onion, finely chopped
- Get 2 carrots, chopped
- Take 3 sticks celery, chopped
- Get 1-2 cups other vegetables eg squash, sweet potato, leeks.
- Prepare 2 cloves garlic, peeled and crushed
- Make ready Bunch fresh thyme, finely chopped
- Make ready 1 tin chopped tomatoes
- Prepare 500-750 ml vegan/ veggie stock
- Prepare 1 tin cannellini beans, drained
- Make ready Handful kale/ cavolo nero, roughly shredded
- Prepare 1-2 handfuls fresh basil leaves, roughly shredded
- Make ready 2-3 handfuls cooked pasta
- Prepare Parmesan/ veggie parmesan, grated
Add the onion, garlic, celery and fry gently till translucent. Add the root vegetables, and stir well to seal them so they do not turn mushy. Add the remaining vegetables, and ingredients except the bacon and pasta. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice.
Steps to make Minestrone soup:
- Heat the butter in a oan (with a lid for later). Add the onion and fry for about 10 mins until soft. inion then carrots celery
- Add the carrots and celery. Cook until starting to go tender.
- Add the other vegetables (not the greens).
- Add the garlic and thyme. Cook for 2-3 mins.
- Add tomatoes and stock. Put the lid on. Bring to the boil and simmer for 15 mins.
- Add the beans and simmer for 5 mins with lid off.
- Stir in greens for about 2 mins.
- And then stir in the basil and pasta.
- Serve with grated parmesan/ other cheese. Enjoy ๐
Add the remaining vegetables, and ingredients except the bacon and pasta. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Heat the oil in a large pot. Stir in courgette, tomatoes, stock and water.
So that’s going to wrap it up with this special food minestrone soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


