Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steak with gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Steak With Gravy is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Steak With Gravy is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook steak with gravy using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak With Gravy:
- Make ready Steak
- Make ready 1 lb Ground beef
- Get 1 Egg
- Get 1⁄4 cup Breadcrumbs
- Get 1⁄2 tsp Salt
- Take 1 Pepper
- Make ready 1⁄2 tsp Onion powder
- Prepare 1⁄2 tsp Garlic powder
- Get 2 tbsp Olive oil
- Prepare 1 cup Thinly sliced onions
- Make ready 1 tsp Worcestershire sauce
- Take Gravy
- Prepare 2 tbsp Flour
- Make ready 1 1⁄2 cup Beef broth
- Prepare 1 tbsp And a splash of cooking sherry
- Prepare 1 Salt and pepper
Transfer the steaks to four warmed plates and spoon over the gravy. Stir in the meat juices and gradually stir in the stock until you get a smooth gravy. Use a wooden spoon and stir all over the surface of the pan to incorporate any meat juices that are stuck to. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too.
Instructions to make Steak With Gravy:
- Mix together beef, egg, breadcrumbs, salt and pepper, onion and garlic powder, Worcestershire sauce. Form into 8 balls and flatten into patties.
- Heat oil in medium heat. Fry patties and onions about 4 min each side. Remove patties and put on a side.
- Pour flour into onions and beef drippings. Stir. Slowly pour beef broth and cooking sherry in. Stir. Season with salt and pepper. Let simmer for 5 min until gravy is thickened. Return patties to pan, cover and let simmer on low for 15 min.
Use a wooden spoon and stir all over the surface of the pan to incorporate any meat juices that are stuck to. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too. Served with a simple salad, a steak can be a lean, nutritious supper, while adding puddles of sauce and mountains of fries makes the whole thing much more decadent. Get inspired by our ideas for sauces, vegetables, potatoes and beyond. First, make your ideal steak with.
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