
Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, kale and vegetable green soup π₯¬ππ±. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today! Kale and Vegetable Green Soup π₯¬ππ± Rachel Oxford, England. #seasonalcooking #cookeverypart I've got a thing about soup!
Kale and Vegetable Green Soup π₯¬ππ± is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Kale and Vegetable Green Soup π₯¬ππ± is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have kale and vegetable green soup π₯¬ππ± using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kale and Vegetable Green Soup π₯¬ππ±:
- Prepare 3 leaves cavolo nero
- Get 1 handful kale π₯¬
- Prepare 1 handful of spinach
- Make ready 1 handful frozen peas
- Prepare 3 potatoes - peeled and chopped into quarters
- Get 3 carrots
- Prepare 1 onion
- Get 1 stick celery
- Get 4 cups of water or veg broth (see tip)
- Get 1 bay leaf
- Prepare 1 cup green split peas
- Make ready A few sprigs of parsley to garish (optional)
- Get Salt and pepper
- Take 1 dash vegan Worcestershire sauce
Season with salt and pepper to taste. Heat the olive oil in a large soup pot; cook the onion and garlic until soft. Stir in the water, vegetable bouillon, tomatoes, potatoes, beans, Italian seasoning, and parsley. Great recipe for Kale and Vegetable Green Soup π₯¬ππ±. #seasonalcooking #cookeverypart I've got a thing about soup!
Steps to make Kale and Vegetable Green Soup π₯¬ππ±:
- Finely chop the onion, celery and one of the carrots and sweat in a little oil for 10 minutes. See tip to save time. - (see tip)
- Wash and add the green split peas and add the broth. Mine needed to cook for 25 minutes. Skim foam from the top. - (see tip)
- Add potatoes to the pot around 15 minutes before the end of cooking. Add carrots about 10 minutes and green veg 5 minutes from the end. You want the veg soft and the potatoes break down a little to thicken the soup. Serve in bowls.
Stir in the water, vegetable bouillon, tomatoes, potatoes, beans, Italian seasoning, and parsley. Great recipe for Kale and Vegetable Green Soup π₯¬ππ±. #seasonalcooking #cookeverypart I've got a thing about soup! It's so wholesome and it makes me feel good making it and eating it! You can easily swap ingredients to suit the season - replace the spinach with chopped savoy cabbage, kale, chard or spring greens, or use green beans and string beans instead of peas and broad beans - the sky's the limit! Collard greens make the best soup ever.
So that is going to wrap this up for this exceptional food kale and vegetable green soup π₯¬ππ± recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


