Easy Cheesy Chicken Enchilada

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy cheesy chicken enchilada. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Cheesy Chicken Enchilada is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Cheesy Chicken Enchilada is something which I’ve loved my entire life.

Stir the soup, sour cream, picante sauce and chili powder in a medium bowl. Chop or shred (your choice!) your chicken. Stir the soup, sour cream, picante sauce and chili powder in a medium bowl. Bring to a boil over medium-high heat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy cheesy chicken enchilada using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Chicken Enchilada:
  1. Prepare enchilada sauce
  2. Make ready corn tortilla
  3. Make ready chicken breasts
  4. Get sour cream
  5. Take cheddar jack cheese
  6. Take cheese sauce

Next pour the enchilada sauce or taco sauce over all the tortillas and top with cheese. In a small saucepan over medium heat, combine the cream cheese and salsa. Cook, stirring until melted and well blended. Stir in chicken and pinto beans.

Instructions to make Easy Cheesy Chicken Enchilada:
  1. Boil chicken breasts, shred with a fork once cooked through and use 13 of a pack of enchilada sauce to season chicken once shredded
  2. Mix cheese, sour cream, and cheese sauce and apply evenly to the middle of 6-8 corn tortillas (Leave some cheese sauce to pour on top of enchiladas) Add shredded chicken. Roll tortillas and place in lightly greased pan.
  3. Pour remaining enchilada sauce over the top, add the remaining cheese
  4. Bake on 350 for 25 minutes, broil 5 minutes at the end.

Cook, stirring until melted and well blended. Stir in chicken and pinto beans. Fill tortillas with the mixture, roll and place into the prepared baking dish. Bake up big, cheesy flavor with a tried and tested recipe for Rotisserie Chicken Enchiladas starring quick-fix homemade enchilada sauce. They're easy, they're cheesy and they're about to give your local Mexican restaurant some serious competition.

So that’s going to wrap it up for this exceptional food easy cheesy chicken enchilada recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!