Easy Chicken Pot Pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy chicken pot pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Chicken Pot Pie is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Chicken Pot Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

Made w/ Only the Finest Ingredients Discover A New Slow Cooker Meal With McCormick® Slow Cooker Sauces. Try Adding McCormick® Slow Cooker Sauces To Your Meals For A Delicious Taste. In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk. Pour mixture into one of the pie crusts.

To begin with this particular recipe, we must prepare a few components. You can cook easy chicken pot pie using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Make ready 2 chicken breasts; medium dice
  2. Get 1 package pie crusts
  3. Take 1 large yellow onion; medium dice
  4. Take 3 cloves garlic; minced
  5. Take 2 stalks celery; small dice
  6. Make ready 1 carrot; medium dice
  7. Prepare 1 T rosemary; minced
  8. Prepare 1 t thyme; minced
  9. Prepare 1⁄3 C white wine vinegar
  10. Make ready 12 oz roasted chicken gravy
  11. Prepare 1⁄2 bundle parsley; chiffonade
  12. Prepare 1 large pinch kosher salt and black pepper

Top with second crust; seal edge and flute. Homemade chicken pot pie is comfort food at its best. This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough.

Steps to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can. Stir the milk, egg and baking mix in a small bowl.

So that’s going to wrap it up with this special food easy chicken pot pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!