Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Beef Patties is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Beef Patties is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef patties using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Beef Patties:
- Prepare Half kg gound beef
- Prepare Garlic, minced
- Take Onion, minced
- Take Salt
- Prepare Melted butter
- Take White pepper
- Make ready 1 egg
- Take Dash bread crumbs
Add the butter and pulse until the mixture looks like coarse sand. The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste!
Steps to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste! How to make pastry for patties? These baked hand pies can be found throughout the island at roadside food shacks, in snackettes, canteens, and more. Beef patties are a must-have if you ever visit Jamaica.
So that’s going to wrap this up for this exceptional food beef patties recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
