Quick & Easy Chicken Florentine Pizzas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, quick & easy chicken florentine pizzas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Quick & Easy Chicken Florentine Pizzas is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Quick & Easy Chicken Florentine Pizzas is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:
  1. Take 2 (10 inch) pre-cooked flatbread
  2. Take 6 tbs jarred Alfredo sauce (such as Bertolli)
  3. Prepare 1 cup fresh mozzarella - finely diced or shredded
  4. Get 12 cup cooked chicken - chopped
  5. Prepare 14 cup torn fresh spinach leaves (tear before measuring)
  6. Make ready dash dried basil
  7. Get olive oil - for drizzle

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Steps to make Quick & Easy Chicken Florentine Pizzas:
  1. Preheat oven to 400°F.
  2. Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
  3. Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!

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