Tamarind Soup (Sayur Asem) *Vegan

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tamarind soup (sayur asem) *vegan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Instructions to make Tamarind Soup (Sayur Asem) *Vegan: Boil the water, chop onion and garlic, cut up all vegetables. Add chopped onion and garlics into boiling water, stir it.

Tamarind Soup (Sayur Asem) *Vegan is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tamarind Soup (Sayur Asem) *Vegan is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Take 300 gr Kangkung/water spinach (optional)
  2. Get 2 carrots
  3. Get 200 gr corn kernels
  4. Make ready 1⁄2 red onion
  5. Take 3 garlic cloves
  6. Get 1 tsp tamarind
  7. Get 1 bayleaf
  8. Take 1 cm galangal
  9. Take 1 tomato
  10. Prepare 1 tsp salt
  11. Take 1⁄2 tsp sugar
  12. Prepare 5 cups water
  13. Make ready You can use other vegetables such as:
  14. Take Cabbage
  15. Get Chokos
  16. Get Wombok
  17. Prepare Snake bean

Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean). Cover the pot until all the. Tamarind Soup (Sayur Asem) *Vegan step by step. Boil the water, chop onion and garlic, cut up all vegetables.

Instructions to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Boil the water, chop onion and garlic, cut up all vegetables.
  2. Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
  3. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
  4. Cover the pot until all the vegetables cooked well.
  5. Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.

Tamarind Soup (Sayur Asem) *Vegan step by step. Boil the water, chop onion and garlic, cut up all vegetables. Add chopped onion and garlics into boiling water, stir it. Sprinkle salt and sugar stir it. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).

So that’s going to wrap this up for this special food tamarind soup (sayur asem) *vegan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!