Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple vegetable broth soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Place all of the ingredients—celery, potato, carrot, onion, mushrooms (if using), garlic, water, soy sauce, bay leaves, salt, and pepper—in a large pot and bring to a boil. Reduce the heat, and let your vegetable broth simmer for at least an hour covered with a lid.
Simple vegetable broth soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Simple vegetable broth soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have simple vegetable broth soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple vegetable broth soup:
- Get 10 cup water
- Get 1 packages vegetable boullion cube
- Get 2 large carrots
- Get 3 each celery stalks
- Prepare 1⁄2 head cauliflower
- Make ready 1 large onion
- Prepare 2 each bay leaves
- Make ready 1 pinch salt
- Prepare 1 pinch ground black pepper
Method Place the vegetables and stock into a saucepan and bring to the boil. Combine the vegetables with the remaining ingredients in a soup pot or stock pot. To make this hearty vegetable broth soup, simply chop up all the veggies and place them in a large stockpot or Dutch oven. Bring the vegetable soup to a boil, then reduce the heat and simmer it, covered, for an hour.
Steps to make Simple vegetable broth soup:
- Fill a large pot with the water set on high heat burner.
- Add vegetable boullion cube and let dissolve in boiling water.
- Chop carrots into bite-sized pieces and add to the pot.
- Chop celery into bite-sized pieces and add to the pot.
- Cut cauliflower into bite-sized pieces and add to pot.
- Chop onion roughly into bite-sized pieces and add to pot.
- Add bay leaves and let simmer on medium heat.
- Turn down to low heat, add salt and pepper and let simmer until vegetables are softened.
To make this hearty vegetable broth soup, simply chop up all the veggies and place them in a large stockpot or Dutch oven. Bring the vegetable soup to a boil, then reduce the heat and simmer it, covered, for an hour. It's healthy, packed with vegetables and Italian herbs and spices. My mom has the most INCREDIBLE hearty vegetable soup recipe ever! I have tried many other recipes in the past but nothing ever comes close to this family version.
So that’s going to wrap it up for this exceptional food simple vegetable broth soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
