Easy cheddar broccoli soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy cheddar broccoli soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Easy cheddar broccoli soup is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Easy cheddar broccoli soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have easy cheddar broccoli soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy cheddar broccoli soup:
  1. Get 2 can cream of celery soup
  2. Get 2 can cheddar cheese soup
  3. Take 1 can cream of mushroom soup
  4. Make ready 4 cup water
  5. Make ready 4 head broccoli chopped
  6. Take 2 cup onion chopped
  7. Prepare 16 oz velveeta

Once all is mixed in, then proceed to heat to a boil. To reheat your soup, low and slow is the best way to warm up your leftover broccoli cheddar soup. You can use the microwave but you risk separation because of the high heat. I add my soup to a saucepan and warm over low heat until hot.

Instructions to make Easy cheddar broccoli soup:
  1. boil broccoli and onion in water for 5 min
  2. pour all soups into broccoli mixture
  3. stir and turn on low
  4. add chopped velveeta
  5. once soups are added heat on medium until cheese is melted

You can use the microwave but you risk separation because of the high heat. I add my soup to a saucepan and warm over low heat until hot. Be sure to stir frequently to ensure the bottom doesn't scorch and burn. Mix in broth, salt, pepper, paprika, broccoli, carrots. Add half and half and cheddar cheese.

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