Tomato soup - simple and savory

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tomato soup - simple and savory. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Tomato soup - simple and savory is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tomato soup - simple and savory is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook tomato soup - simple and savory using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tomato soup - simple and savory:
  1. Take 8 nice plump tomatoes
  2. Make ready 3⁄4 cup small diced celery with some of the leaves
  3. Make ready 3⁄4 cup small diced onion
  4. Prepare 3 clove s of fresh garlic minced
  5. Take 1 tsp olive oil
  6. Get 1⁄2 cup marsala/red cooking wine
  7. Prepare 1⁄2 tsp salt or to taste
  8. Take 1⁄2 tsp white pepper/pepper
  9. Prepare 1 Sugar to taste if desired
  10. Take 1⁄2 tsp baking soda
  11. Get 1⁄2 cup cream, optional
  12. Get 2 or 3 fresh basil leaves julienned

A super fast recipe for tomato soup. Onions are sauteed in butter, then simmered with flour, tomato juice and milk. To cut even more time on the prep of this soup, use onion powder. Perfect for the winter [.] Tomato Soup, served with homemade Sesame Croutons!

Instructions to make Tomato soup - simple and savory:
  1. Clean tomatoes and cut into quarters and puree in blender, leave in blender
  2. Meanwhile, heat olive oil in saucepan on low-med heat, saute celary and onions then add the garlic.
  3. If you want your soup chunky add tomato puree to saucepan. If you want smooth soup add saute mixture to blender and puree all together to desired texture
  4. Pour puree into saucepan, rinse blender with a bit of water and add to saucepan. Add red wine and simmer for 10 min or so
  5. Add salt and pepper to taste
  6. If you desire it creamy, remove from heat, stir in the baking soda (it will foam a bit) then slowly add the cream and stir.
  7. Garnish with basil and ENJOY!

To cut even more time on the prep of this soup, use onion powder. Perfect for the winter [.] Tomato Soup, served with homemade Sesame Croutons! Instructions In a Dutch oven or soup pot, warm the olive oil over medium heat until shimmering. Add tomatoes, water, sugar, salt, pepper, red pepper flakes, celery seed, and oregano. Creamy and easy Tomato Soup with BACON!!

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