Tex-Mex Chicken and Three Bean Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tex-mex chicken and three bean soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tex-Mex Chicken and Three Bean Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tex-Mex Chicken and Three Bean Soup is something which I have loved my entire life. They are fine and they look wonderful.

Get inspired by our latest recipes. Free UK Delivery on Eligible Orders Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Here is how you cook it.

To begin with this recipe, we must first prepare a few components. You can cook tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:
  1. Make ready 2 pounds chicken breasts chopped into 12 inch pieces
  2. Get 2 Tablespoons Olive Oil
  3. Take 1 can black beans ( drained and rinsed)
  4. Get 1 can red beans (drained and rinsed)
  5. Take 1 can white beans (drained and rinsed)
  6. Take 16 ounce frozen corn
  7. Make ready 16 ounces salsa
  8. Prepare 16 ounces vegetable broth
  9. Make ready 2 cups water
  10. Take 1 pkg. taco seasoning
  11. Prepare 2 cups cooked brown rice
  12. Make ready 3 cups chopped zucchini (12 inch)
  13. Prepare Shredded Colby Jack Cheese for topping
  14. Get Sour Cream for topping

Sauté chicken in olive oil until browned and cooked thoroughly. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Tex-Mex Chicken and Three Bean Soup step by step.

Steps to make Tex-Mex Chicken and Three Bean Soup:
  1. Sauté chicken in olive oil until browned and cooked thoroughly
  2. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
  3. Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
  4. Serve hot with shredded cheese, sour cream and tortilla chips.

Add cooked chicken and stir well. Tex-Mex Chicken and Three Bean Soup step by step. Sauté chicken in olive oil until browned and cooked thoroughly. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well.

So that’s going to wrap it up for this special food tex-mex chicken and three bean soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!