
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, keto chicken bacon ranch casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Keto Chicken Bacon Ranch Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Keto Chicken Bacon Ranch Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook keto chicken bacon ranch casserole using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Keto Chicken Bacon Ranch Casserole:
- Get Unsalted butter
- Prepare Heavy Cream
- Take Sour Cream
- Prepare Cream Cheese
- Make ready Mayonnaise
- Prepare Boneless skinless chicken thighs
- Make ready chopped broccoli florets
- Get Steamfresh riced cauliflower
- Take Great Value bacon pieces
- Make ready Italian Cheese Blend
- Take Shredded cheddar cheese
- Take Hidden Valley ranch seasoning
- Take Garlic powder
- Make ready Onion powder
- Take Salt and Pepper
This keto Bacon Ranch Chicken Casserole is one of my favorite low carb chicken recipes ever. Bacon chicken ranch casserole is also gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. Cook the bacon: Cook the bacon to melt the fat. Add the ranch dressing to the casserole dish and mix well to combine.
Steps to make Keto Chicken Bacon Ranch Casserole:
- Cook Chicken then cube and put in large mixing bowl
- Steam veggies and add to large mixing bowl
- Add 2 bags of bacon pieces to large mixing bowl
- In separate mixing bowl place cream cheese, butter, cream and mayo then blend with hand mixer til smooth
- Add 1 cup cheddar cheese to cream mixture and blend
- Add seasonings to cream mixture and blen evenly
- Add cream mixture to meat and veggies and mix together
- Pour combined mixture into casserole dish and top with remaining cheeses and bacon
- Bake at 350 for 20 minutes
- Allow to cool before serving. Makes 10 servings for supplied macros
Cook the bacon: Cook the bacon to melt the fat. Add the ranch dressing to the casserole dish and mix well to combine. Chop the remaining slice of bacon and sprinkle on top. In a bowl add cream cheese, sour cream, mayo and packet of ranch seasoning and mix. Using a large mixing bowl, add in chopped chicken, ½ of the bacon, garlic, sour cream, cream cheese, ranch dressing mix, ½ cup of each shredded cheese, cauliflower rice, broccoli and seasonings.
So that’s going to wrap it up for this exceptional food keto chicken bacon ranch casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


