
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun chicken thigh pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This Cajun chicken feast is perfect for the hole of pies: juicy chicken thighs and fresh vegetables combine with slightly spicy, slightly smoky Cajun seasonings, to bake under a sweet cornbread crust that's just pure flavor. Your taste buds, the residents of the piehole, will thank you! Season with a pinch of salt and pepper. Place the pie dough on a baking sheet and brush with a little milk.
Cajun Chicken Thigh Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cajun Chicken Thigh Pie is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cajun chicken thigh pie using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Thigh Pie:
- Take 2 chicken thighs (diced)
- Prepare 1 red pepper (diced)
- Get 2 carrots (diced)
- Prepare 1 jalapeño (diced)
- Get 1 onion (diced)
- Take 3 green onions
- Make ready 2 tsp Cajun seasoning
- Make ready Cornbread
- Make ready 3⁄4 cup corn muffin mix
- Prepare 1⁄4 cup cheese
- Make ready Green part of green onion
- Take 1⁄2 cup water
Combine baking powder, salt, black pepper, paprika, garlic powder, onion powder, basil, thyme, oregano, cumin and cayenne pepper in a medium bowl. Add melted butter and stir until combined. Add drumsticks and toss until fully coated. Place drumsticks into the prepared baking pan.
Instructions to make Cajun Chicken Thigh Pie:
- Oil pan. Combine chicken and all vegetables (except for green part of green onions) into a pan on medium-high heat. Add seasoning. Cook and stir for 8 minutes. Add 2 teaspoons of corn mix at the end and stir. Then add some water and simmer for a 1-2 minutes.
- Transfer the mix to a baking pan. Evenly top the pan with the cornbread mix and bake for 20 minutes at 400. Let set and it’s done. Garnish with green onion.
Add drumsticks and toss until fully coated. Place drumsticks into the prepared baking pan. Set the chicken on a rack in a roasting pan and. Add the celery, bell pepper, onion and Cajun seasoning. Sprinkle the flour evenly over the vegetables and chicken and stir.
So that is going to wrap this up with this special food cajun chicken thigh pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


