Roasted Red Pepper Chicken 🐔 Thighs

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted red pepper chicken 🐔 thighs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Roasted Red Pepper Chicken 🐔 Thighs is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Roasted Red Pepper Chicken 🐔 Thighs is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Get 1 large pack chicken thighs (bone in, skin on)
  2. Take 2 onions, sliced
  3. Get 1 green pepper, sliced
  4. Make ready 1⁄8 teaspoon black pepper
  5. Take 1⁄4 teaspoon Goya adobo
  6. Make ready 6 cloves garlic, minced
  7. Take 1 can (15.5 ounce) Goya black beans, undrained
  8. Get 1 can (14.5 ounce) diced tomatoes, undrained
  9. Get 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips

Puree the roasted red peppers, garlic, and olive oil in a blender. While my seasoned chicken thighs get a good sear on both sides, I add the roasted red peppers, garlic, olive oil and more seasoning to a food processor. Browning the meat in the pan adds all that roasted chicken flavor, seasoning the skillet before I even start the sauce. Skillet Chicken Thighs with Roasted Red Pepper Sauce and Feta Cheese Recipe Instructions.

Steps to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

Browning the meat in the pan adds all that roasted chicken flavor, seasoning the skillet before I even start the sauce. Skillet Chicken Thighs with Roasted Red Pepper Sauce and Feta Cheese Recipe Instructions. Sprinkle chicken thighs with salt and pepper on both sides. Use a large skillet or electric skillet large enough to fit all the chicken thighs without overcrowding the pan. Add the oil to the pan, then add the chicken thighs.

So that is going to wrap it up for this exceptional food roasted red pepper chicken 🐔 thighs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!