Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto candied spiced pecans. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Keto Candied Spiced Pecans is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Keto Candied Spiced Pecans is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Get 1⁄4 c. Salted butter
- Prepare 1 Tbs sugar free pancake syrup
- Prepare 1 tsp ground cinnamon
- Make ready 1⁄4 tsp ground cloves
- Get 1 tsp maple flavoring
- Make ready 1⁄2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Get 2 1⁄2 c raw pecan halves
Instructions to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that is going to wrap this up for this special food keto candied spiced pecans recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
