Easy Chicken Pot Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Pot Pie is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Chicken Pot Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Peel and roughly chop the onions, adding them to the larger pan as you go. In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk.

To begin with this recipe, we must first prepare a few ingredients. You can have easy chicken pot pie using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Get 1 can chicken (found in canned good or soup aisle)
  2. Take 1 can mixed veggies (peas, carrots, potatoes, beans)
  3. Make ready 1 can sweet corn
  4. Get 1 can cream of mushroom soup
  5. Prepare 1 tsp salt or lowrey's seasoning
  6. Get 1 tsp pepper
  7. Make ready 1 can crescent rolls
  8. Prepare 2 tbsp melted butter

This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough. Soften pie crust as directed on package. Grease a large baking dish with butter and grease one side of a large piece of parchment with butter.

Steps to make Easy Chicken Pot Pie:
  1. Preheat oven to 350°F
  2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish
  3. Mix ingredients together with cream of mushroom soup and spread evenly in pan
  4. Place as many crescent rolls over the top in one layer as possible
  5. Spread melted butter over rolls
  6. Bake for 20 minutes or until crescent rolls are golden brown

Soften pie crust as directed on package. Grease a large baking dish with butter and grease one side of a large piece of parchment with butter. Season chicken all over with salt and pepper then place in baking dish. Everybody will fall in love with this easy Chicken Pot Pie!! With a creamy chicken and vegetable filling lightly infused with herbs, this Chicken Pot Pie made with puff pastry lids can be served in individual pots or made as one big pie.

So that is going to wrap this up with this exceptional food easy chicken pot pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!