
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, red lentil soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red lentil soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Red lentil soup is something that I’ve loved my whole life.
Stir in the lentils and rice before adding the stock. This unique puréed soup is made with red lentils, dried apricots and tomatoes cooked in chicken stock with cumin and thyme. The addition of fresh lemon juice prior to serving intensifies the gorgeous flavours. Meanwhile, heat olive oil in a frying pan over medium heat.
To get started with this particular recipe, we must first prepare a few components. You can have red lentil soup using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red lentil soup:
- Take 2 tbsp extra virgin olive oil
- Get 1⁄2 cup red lentils
- Make ready 1 clove garlic
- Prepare The juice of half a lemon
- Take 2 tbsp tomato sauce
- Prepare 2 cups broth or water
Ladle into bowls, and scatter with extra parsley leaves, if you like. Red lentil soup In the Instant Pot All you have to do is chop some onions, rinse your red lentils and dump them in the pressure cooker together with stock, tomatoes and spices. Red lentils, combined with onions, garlic, and sweet carrots in a tomato-based broth. Infused with cumin, oregano, and rosemary.
Instructions to make Red lentil soup:
- In a sauce pan put the oil and the clove of garlic in medium heat.
- Meanwhile, rinse the lentils well until the water comes out clean.
- Add the lentils at the saucepan and also the lemon juice until it evaporates completely. Then add the tomato sauce and mix.
- Next, add the 2 cups of water and bring to boil. Once it starts boiling, let it simmer for 15 to 20 minutes (it should look like in the second pic).
- Blend the soup with a hand blender or with any other blender you have until it has a creamy consistency.
Red lentils, combined with onions, garlic, and sweet carrots in a tomato-based broth. Infused with cumin, oregano, and rosemary. Finished with a bright splash of lemon juice and fresh parsley. Keep it vegan, or add a sprinkle of salty feta, if you like. Watch the video for how to make red lentil soup and read through for important tips below!
So that’s going to wrap it up with this special food red lentil soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


