Bengali Style Chicken Curry with Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bengali style chicken curry with potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bengali Style Chicken Curry with Potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bengali Style Chicken Curry with Potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.

Bengali Chicken Curry with Potatoes This Authentic Bengali Chicken Curry with Potatoes has a very unique and subtle flavor because of the few amount of spices used to create it. Most spices, such as cayenne, curry powder, cumin, and turmeric, can easily be found in most of your kitchens at home, already. Learn easy and authentic Bengali Mangsher Jhol (Masala Chicken Curry With Potato) recipe. This curry is prepared in all Bengali's households. "Jhol" is a term that denotes liquid curry/ stew which is prepared with onion, tomato, ginger, garlic, seasonings and water (to make liquid).

To get started with this particular recipe, we must prepare a few ingredients. You can cook bengali style chicken curry with potatoes using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Bengali Style Chicken Curry with Potatoes:
  1. Get 500 gm chicken
  2. Prepare 4 potatoes cut into two halves
  3. Make ready 1⁄2 cup yogurt
  4. Make ready 1.5 teaspoon ginger paste
  5. Make ready 10 garlic buds grinded into paste
  6. Prepare 2 medium sized onion chopped
  7. Take 1 tablespoon tomato ketchup
  8. Prepare 1 teaspoon red chilli powder
  9. Prepare 1 teaspoon coriander powder
  10. Get 1⁄2 cup chopped coriander leaves (optional)
  11. Take 1 bayleaf
  12. Prepare as needed Whole garam masala (4 green cardamom, 3 cloves)
  13. Get 1 teaspoon garam masala powder
  14. Make ready 1 teaspoon ghee (optional)
  15. Prepare 1 teaspoon turmeric powder
  16. Prepare as needed Vegetable oil

The defining characteristic of the Bengali-style chicken curry is the presence of potatoes, which, when cooked in the curry, become soft and succulent, full of all the juicy goodness of the curry. This recipe has two parts: the first involves marinating the chicken, and the second, preparing the curry. Cook over medium heat until the masala starts leaving oil. Add chicken pieces, fried potatoes, and green chillies.

Steps to make Bengali Style Chicken Curry with Potatoes:
  1. Marinate the chicken with yogurt, 1⁄2 teaspoon turmeric powder, ginger paste, garlic paste, red chilli powder, dhaniya powder and salt. Keep it covered for at least 1hr.
  2. Heat some oil in a wok, add the potatoes, 1⁄2 teaspoon turmeric powder and salt.
  3. Fry them till golden brown. Keep it aside.
  4. In the same wok, add some more oil if required. Add the bayleaf and whole garam masalas. Let them splutter.
  5. Add the chopped onions and fry till golden brown in colour.
  6. Add the marinated chicken and mix it well. Keep it covered and saute it in between.
  7. Add the fried potatoes when the chicken is half cooked.
  8. Add some lukewarm water if required or if you need some gravy.
  9. Mix them well and keep it covered for 10min.
  10. Check whether the chicken has become soft. If yes, add the garam masala, ghee and coriander leaves.
  11. Mix them well and serve hot

Cook over medium heat until the masala starts leaving oil. Add chicken pieces, fried potatoes, and green chillies. Now add hot water, mix, cover and cook over low heat until the chicken is fully cooked. Bengali cuisine has many delicious recipes. Food dishes of Bengal are famous throughout the world and Bengali Chicken Curry is one of the most-liked recipes from Bangladesh.

So that’s going to wrap this up with this exceptional food bengali style chicken curry with potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!