Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken pattie burger. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coat each patty with bread crumbs. Heat olive oil in a large. Assemble the Best Home Made Chicken Burger Patty With a serrated knife, slice the burger buns in half and grill on the same pan (wiped clean) as your patties till golden. Mix mayonnaise and ketchup in equal portions, more or less and apply to both top and bottom bun.
Chicken pattie burger is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken pattie burger is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken pattie burger using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pattie burger:
- Make ready Bun slice in two from between
- Make ready Cheddar Cheese
- Take Mayonese
- Make ready Ke&And Chicken Patties
Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information. Nutrition for this recipe is just for the burger patties since the toppings are so. Topped with crispy bacon, juicy tomatoes, and lettuce, this burger is a twist on one of your favorite sandwiches.
Instructions to make Chicken pattie burger:
- In a pan, fry Ke&And Chicken Patties on a medium-high flame. Once patties turn golden, serve out in a plate and dry pat with kitchen paper towel.
- Now cut the bun in two halves. Apply a layer of mayonnaise on the bun and place Chicken patties on it.
- Now on top of Chicken Patties, place a single slice of Cheddar Cheese, and cover it with the other half of the bun.
- Optional: Warm in over for 1-2 minutes to melt the cheese.
Nutrition for this recipe is just for the burger patties since the toppings are so. Topped with crispy bacon, juicy tomatoes, and lettuce, this burger is a twist on one of your favorite sandwiches. Topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey. We use the Burger or Hot Dog Buns recipe from this site to make our own burger buns, but you could substitute a potato hamburger bun from the grocery store. In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper.
So that’s going to wrap this up with this exceptional food chicken pattie burger recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
