Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto blueberry muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Keto Blueberry Muffins is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Keto Blueberry Muffins is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook keto blueberry muffins using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Keto Blueberry Muffins:
- Make ready 16 oz cream cheese
- Take 1⁄2 cup sugar substitute. I used all natural erythritol
- Get 2 eggs
- Get 1⁄4 tsp xanthan gum
- Take 1⁄2 tsp vanilla
- Prepare 1⁄2 cup blueberries
- Prepare 1⁄4 cup sliced almonds
Steps to make Keto Blueberry Muffins:
- Preheat oven to 350 degrees.
- In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
- Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
- Fold in blueberries and almonds
- Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
- Bake for 20-25 minutes, until top gets slightly brown.
- Best served chilled.
So that is going to wrap this up with this special food keto blueberry muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
