Pilau with chunky chicken soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pilau with chunky chicken soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pilau with chunky chicken soup A quick meal fix. In today's video I'm sharing my favorite recipe for homemade chunky chicken noodle soup. Chicken Pilau is a popular dish in the coast swahili region of kenya. I took it a step further and prepared my chicken pilau with sweet potatoes.

Pilau with chunky chicken soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pilau with chunky chicken soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pilau with chunky chicken soup using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Pilau with chunky chicken soup:
  1. Prepare 1 cup basmati rice
  2. Get 12 kg mutton/beef cut into big chunks
  3. Take 2 tbsp pilau masala
  4. Get tbsp Ginger and garlic paste..1
  5. Prepare Salt and pepper
  6. Get 2 large onions diced
  7. Get 1 tsp garam masala
  8. Take 1 tsp cumin
  9. Prepare 2 cups water/chicken stock
  10. Prepare Cooking oil…enough to cover your onions

They're nice and they look fantastic. Pilau with chunky chicken soup is something that I have loved my entire life. In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix.

Instructions to make Pilau with chunky chicken soup:
  1. Soak your rice in water for about 20 minutes
  2. In your cooking pot, boil your meat if it feels to hard, especially beef..prepare the rest of the ingredients
  3. Brown your beef/mutton with a little oil…do not burn it
  4. Add your onions, finely chopped, and add more oil. Enough to cover your onions..you do not want dry pilau
  5. Let your onions cook till they turn golden brown. Do not burn them please
  6. Add your ginger and garlic paste.. Stir everything and let it cook for a few more minutes
  7. Throw in your salt, pepper, garam masala, pilau masala….let it cook for a few more minutes… Your meat should be almost cooked through
  8. Drain the water and add in your soaked rice….add water or stock..mix gently
  9. Leave your pot uncovered on a medium heat till the water is almost gone…then lower heat and cover pot.
  10. When ready, use a fork to turn over the rice.. A wooden spoon will crash the rice…
  11. Serve with some sauce, soup, or chutney on the side

In large skillet, brown chicken in margarine. Remove chicken; stir in water, rice and soup mix. Drain out the chicken and reserve the broth/yakhni for the pilau. In a frying pan, cook the chicken in the oil until golden. Add the chicken stock and potatoes.

So that is going to wrap this up with this special food pilau with chunky chicken soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!