Broccoli and Stilton soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, broccoli and stilton soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Broccoli and Stilton soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Broccoli and Stilton soup is something that I have loved my whole life. They are fine and they look fantastic.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Also reserve a small handful of crumbled cheese. Serve the soup in bowls, then scatter with crumbled cheese and broccoli for a stylish garnish. In a large saucepan over medium heat, cook onions in olive oil until translucent.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli and stilton soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Stilton soup:
  1. Prepare rapeseed oil
  2. Make ready onion, finely chopped
  3. Take celery, sliced
  4. Make ready leek, sliced
  5. Make ready medium potato, diced
  6. Prepare homemade chicken or vegetable stock
  7. Prepare broccoli, roughly chopped
  8. Get Stilton, or other blue cheese, crumbled
  9. Get garlic
  10. Get small pack of flat leaf parsley or coriander
  11. Make ready two whole black pepper
  12. Get peppercorns

Cook on full power for four minutes, or until. O ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big. This easy and delicious broccoli and Stilton soup recipe is a fantastic dish for the colder months. Crumble over a little extra Stilton to serve if you're looking for further indulgence.

Steps to make Broccoli and Stilton soup:
  1. Heat the rapeseed oil in a large saucepan and then add the onions. Cook on a medium heat until soft. Add a splash of water if the onions start to catch.
  2. Pour in the stock and add any chunky bits of broccoli stalk, celery and potato. Cook for 10 – 15 minutes until all the vegetables are soft.
  3. Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve.
  4. Add the peppercorns, this gives it an additional 'bite'.; but can be left out
  5. Still in the chopper herbs just before serving

This easy and delicious broccoli and Stilton soup recipe is a fantastic dish for the colder months. Crumble over a little extra Stilton to serve if you're looking for further indulgence. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. Broccoli Stilton Soup is the ultimate broccoli cheese soup Method Put the garlic oil in a large pan over a medium heat, add the chopped spring onions and cook for a couple of minutes. Add the thyme and the frozen broccoli, and stir in the heat for a minute or so.

So that is going to wrap this up for this special food broccoli and stilton soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!