Vegetable rice, fried chicken and steamed cabbage

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetable rice, fried chicken and steamed cabbage. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetable rice, fried chicken and steamed cabbage is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vegetable rice, fried chicken and steamed cabbage is something which I’ve loved my whole life.

Great recipe for Vegetable rice, fried chicken and steamed cabbage. Transfer to a wide, shallow bowl or plate. Make the fried rice & serve your dish: In the same pan, heat the sesame oil on medium-high until hot. Add the cooked rice in an even layer.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable rice, fried chicken and steamed cabbage using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable rice, fried chicken and steamed cabbage:
  1. Prepare Whole chicken
  2. Prepare Onion two piece larger
  3. Take Tomatoes two
  4. Make ready 2 pieces Ginger
  5. Make ready 3 pieces Garlic
  6. Prepare Water
  7. Make ready salt to season
  8. Make ready Peas, carrots, cucumber and maize corn

Once hot add the ginger, spring onion and coriander roots. Stir fry until fragrant, less than a minute. Add the rice, increase heat and stir fry, moving around the pan to ensure each grain of rice gets a little oil and flavour. Rinse the head of cabbage well under cold running water.

Steps to make Vegetable rice, fried chicken and steamed cabbage:
  1. Boil chicken for 45 mins
  2. Prepare the maize corn, carrots, pea and fry together
  3. While you prepare the rice
  4. Combine rice and your vegetables and will give a very beautiful color and add a little soy sauce
  5. Cut a small piece of cabbage and steam for two mins

Add the rice, increase heat and stir fry, moving around the pan to ensure each grain of rice gets a little oil and flavour. Rinse the head of cabbage well under cold running water. Carefully slice the cabbage in half, then into quarters. Slice each quarter again, the long way, then cut each wedge into bite sized pieces. Place your skillet over Medium heat on your stove top.

So that’s going to wrap it up for this exceptional food vegetable rice, fried chicken and steamed cabbage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!