Taisen's Chicken Veggie Sauce W/rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, taisen's chicken veggie sauce w/rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taisen's Chicken Veggie Sauce W/rice is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Taisen's Chicken Veggie Sauce W/rice is something that I’ve loved my entire life.

Enjoy your local restaurant favorites from the comfort of your own home. The food you want, when you want it. Get just the right utensils for the job. Free UK delivery on eligible orders Great recipe for Taisen's Chicken Veggie Sauce W/rice.

To get started with this particular recipe, we must prepare a few ingredients. You can have taisen's chicken veggie sauce w/rice using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Taisen's Chicken Veggie Sauce W/rice:
  1. Prepare 1 packages of boneless chicken breasts
  2. Prepare 1 chicken bouillon cube
  3. Take 2 and 1⁄2 cans of cream of chicken soup
  4. Get 1 can peas
  5. Prepare 1 can carrots
  6. Make ready 1 can lima beans
  7. Get 1 fresh stalk of broccoli
  8. Prepare 2 to 3 cups instant rice
  9. Get 1 salt to taste
  10. Make ready 1 pepper to taste
  11. Prepare 1 about 2 can fulls of milk
  12. Take 1 butter
  13. Make ready 1 Italian seasoning
  14. Prepare 1 garlic powder

You need of fresh stalk of broccoli.. I made this a few nights ago and we really liked it. a lot of chicken flavor! I will be doing this again. I served it with my salad. yummy.

Steps to make Taisen's Chicken Veggie Sauce W/rice:
  1. in a frying pan add a bit of butter. season the chicken with a bit of salt, pepper, garlic and Italian seasoning. fry the chicken until cooked
  2. cut up the chicken either into cubes or long slices
  3. in a small pot/sauce pan take a chicken bouillon cube and dissolve it in boiling water. I used about a cup and a half of water
  4. rinse broccoli. cut off what you don't want and use what you do want. I like to cut off most of the stems. leave as much as you prefer
  5. in a sauce pan add the canned cream of chicken soup, milk, peas, carrots, lima beans, broccoli and mix together. add in some of the chicken broth. you just eyeball this to make it the consistency you want
  6. stir well. put the sauce on medium heat to bring to a boil stirring occasionally. I boiled this for 30 minutes to get the broccoli soft
  7. set the heat down to simmer. start cooking your rice. following the directions. you can also replace the water for this with chicken broth
  8. when the rice is done put the rice on a plate and top with sauce. serve and enjoy

I will be doing this again. I served it with my salad. yummy. Taisen's Chicken Veggie Sauce W/rice step by step. in a frying pan add a bit of butter. season the chicken with a bit of salt, pepper, garlic and Italian seasoning. fry the chicken until cooked. cut up the chicken either into cubes or long slices. in a small pot/sauce pan take a chicken bouillon cube and dissolve it in boiling water. Optionally add the cheese and stir to combine until melted. Evenly sprinkle with green onions and serve immediately.

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