Jumbo stuffed shells with ground beef & spinach!

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Jumbo stuffed shells with ground beef & spinach! is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Jumbo stuffed shells with ground beef & spinach! is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
  1. Get 1 cup chopped onion
  2. Prepare 1⁄2 chopped garlic
  3. Make ready 1 cup chopped green pepper
  4. Make ready 1 bag of FROZEN spinach
  5. Prepare 1 lb ground beef
  6. Prepare 1 box jumbo or regular sized shells
  7. Get pinch of salt
  8. Get 1 can tomato sauce or spaghetti sauce
  9. Take 1 can crushed tomatoes
  10. Prepare 1 1⁄2 bags of mozzarella cheese/ cheddar
  11. Make ready 10 oz cream cheese
  12. Make ready 1 eggs

You will want them soft enough to stuff but still a little al dente. These are super tasty, creamy, and cheesy stuffed pasta shells with ground beef for a weeknight dinner. My family likes pasta dishes very much, so they were very happy to try these Stuffed Pasta Shells with ground beef, ricotta, mozzarella, and parmesan. It tastes so good with crusty bread, hot sauce, and Italian salad.

Instructions to make Jumbo stuffed shells with ground beef & spinach!:
  1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
  2. While cooking meat chop the onions, green peppers, and garlic.
  3. Preheat oven to 350
  4. Boil jumbo shells in medium heat untill shells are tender.
  5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
  6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
  7. Get pans add some tomato sauce to the pans.(not all of it)
  8. Get the cooked shells and stuff them with the meat. And place in pan.
  9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
  10. Now sprinkle the rest of the mozzarella cheese over the shells.
  11. Get foil and cover pan and put in oven.
  12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
  13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

My family likes pasta dishes very much, so they were very happy to try these Stuffed Pasta Shells with ground beef, ricotta, mozzarella, and parmesan. It tastes so good with crusty bread, hot sauce, and Italian salad. Italian stuffed shells with ground beef and cheese (three kinds) is really easy to make. Here's a quick overview of the recipe: Start by boiling the jumbo shells. Brown the beef and make the meat sauce.

So that is going to wrap it up for this exceptional food jumbo stuffed shells with ground beef & spinach! recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!