Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey cashew chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Honey cashew chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Honey cashew chicken is something that I have loved my entire life. They’re nice and they look wonderful.
Honey cashew chicken, as the name stated, it's an Asian stir-fry dish with cashew nuts, chicken, and honey. Toss in some healthy broccoli and red bell pepper, flavor it with regular pantry items of honey, soy sauce, vinegar, and you have the most amazing, delicious, and wholesome meal for the entire family. Heat large skillet over medium high heat and add oil. Our Asian-American inspired stir-fry is loaded with tender chunks of chicken breast, crisp red bell pepper, onions, tender broccoli florets and plenty of roasted cashews of course!
To begin with this particular recipe, we must first prepare a few ingredients. You can have honey cashew chicken using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Honey cashew chicken:
- Take rice
- Make ready 2 cup red rice
- Take 4 cup water
- Make ready 1 tsp salt
- Get chicken
- Get 40 oz pineapple chunks about two cans
- Get 10 large chicken breasts boneless skinless
- Make ready 1⁄4 cup cornstarch
- Take 1⁄4 tsp ground black pepper
- Take 1 tsp salt for chicken
- Prepare honey mixture
- Prepare 1⁄2 cup honey
- Make ready 3 tbsp lite soy sauce
- Take 1 1⁄2 tbsp red wine vinegar
- Take oil to stirfry with
- Get 3 1⁄2 tbsp vegetable oil
- Get stirfry
- Prepare 1 tbsp minced garlic
- Get 2 large red bell pepper
- Prepare 1 1⁄2 cup frozen Edamame beans, or sweet peas
- Make ready 1⁄2 cup cashews pieces
A flavorful and sweet sauce is tossed with the chicken mixture with a splash of Sriracha added for depth. I took last week off from posting a recipe because things were a bit crazy with birthdays, watching the Jets play and getting some other things done. But I had some time this past weekend to shoot this super delicious dinner - Honey Cashew Chicken! The honey gives the chicken a light sweet flavour, combined with all the vegetables and crunch from the cashews - super tasty!
Steps to make Honey cashew chicken:
- Mix the salt, juice, with 4 cups of water boil your rice. Cook till water craters form cover and remove from heat. Don't lift that lid for 20 minutes
- Cut chicken into bite sized pieces.
- Mix the chicken, salt, cornstarch, and pepper in a bag and shake
- Whisk the honey. Soy sauce, and vinegar together in a bowl set aside.
- Heat the oil add the chicken mixture. Cook 4 minutes should be browned. Add garlic, red pepper, pineapple chunks, and Edamame beans or peas. Cook till done about 5 minutes.
- Add cashews stir 2 minutes add honey sauce mixture.
- Serve with rice, hope enjoy!
But I had some time this past weekend to shoot this super delicious dinner - Honey Cashew Chicken! The honey gives the chicken a light sweet flavour, combined with all the vegetables and crunch from the cashews - super tasty! In the drippings, saute onion until tender. Combine the honey, parsley and remaining orange juice; stir into skillet. Cashew chicken is an American-Chinese meal that's a popular choice both for take-out and in restaurants.
So that is going to wrap this up for this special food honey cashew chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
