Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mapo tofu braised silken tofu and ground beef with spicy sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. The Best Recipes Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
To begin with this recipe, we must first prepare a few ingredients. You can cook mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Make ready Ground beef
- Prepare Tofu
- Make ready Grated garlic
- Prepare (Season beef)
- Get Sake
- Take Water
- Take Soy sauce
- Prepare Salt
- Prepare &1⁄2 Tbs Starch
- Make ready Canola oil
- Get (Seasonings for sauce)
- Get Chicken&Pork broth
- Make ready Cooking sake
- Take Soy sauce
- Get Doubanjiang (Chilli bean sauce)
- Prepare (Flavouring oils)
- Get Sesame oil
- Get Chilli oil
- Get Canola oil
Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life.
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce : Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat).
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