Keto chicken and kimchi rice bake

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto chicken and kimchi rice bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. This keto low carb kimchi cauliflower fried rice has all the flavors of the traditional dish without all the carbs! So, if love kimchi and kimchi fried. This keto low carb kimchi cauliflower fried rice has all the flavors of the traditional dish without all the carbs!

Keto chicken and kimchi rice bake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Keto chicken and kimchi rice bake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have keto chicken and kimchi rice bake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto chicken and kimchi rice bake:
  1. Get small head of cauliflower
  2. Take chicken cooked and chopped
  3. Make ready kimchi chopped, or to taste
  4. Prepare juice from kimchi jar or to taste
  5. Make ready shredded mozzarella cheese divided, or to taste
  6. Get green onion cut into 12 inch pieces
  7. Make ready green onion thinly sliced to garnish (optional)

Chicken breast is typically the most expensive cut, but some people prefer the mild taste of breast meat over the darker cuts of meat like thighs and Chicken breasts can be prepared in many ways — on the grill, in a skillet, in the oven, or in an Instant Pot. Here are our top chicken breast recipes for keto. Bake your toppings right into your crust with this creative, carb-free twist on pizza. When the mixture of chicken, cheese, and veggies cooks up into sliceable wedges, you won't miss the bread at all.

Instructions to make Keto chicken and kimchi rice bake:
  1. Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. Transfer it to a large microwavable bowl and microwave for about 4-5 minutes.
  2. In the meantime, lightly grease a cake pan and set aside.
  3. When the cauliflower is done, stir in chicken, kimchi, kimchi juice, 23 cup of mozzarella cheese, and large green onion pieces. Then, transfer the mixture to the cake pan.
  4. Put the cake pan in the fryer basket and air fry at 360F (180C) for about 4 minutes. Then, sprinkle the rest of the mozzarella cheese over the top and air fry again at 360F (180C) for 3-4 minutes until the cheese melts.

Bake your toppings right into your crust with this creative, carb-free twist on pizza. When the mixture of chicken, cheese, and veggies cooks up into sliceable wedges, you won't miss the bread at all. Keto Chinese Chicken Cauliflower Rice Casserole. This hearty casserole is Keto comfort food at its best. Keto Cauliflower Buffalo Chicken Bake Recipe.

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