Pantry Day Chicken Rice Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pantry day chicken rice soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fill Your Cart With Color today! Choose from the world's largest selection of audiobooks. Melt the butter in a medium sauce pan over medium heat. Add chunks of chicken, soup, chicken broth, water, veggies and poultry seasoning (if using).

Pantry Day Chicken Rice Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pantry Day Chicken Rice Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pantry day chicken rice soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pantry Day Chicken Rice Soup:
  1. Make ready 2 tsp unsalted butter
  2. Take 1⁄2 small onion - chopped
  3. Make ready 1 pinch dried thyme
  4. Get 1 pinch celery seed
  5. Get 2 cup leftover cooked chicken - torn into chunks (I used half a leftover rotisserie chicken lol)
  6. Make ready 3⁄4 cup frozen mixed veggies
  7. Make ready 1 can golden mushroom soup
  8. Make ready 2 1⁄2 cup low sodium chicken broth
  9. Take 1 cup water
  10. Get 1⁄4 tsp poultry seasoning (optional, I liked the extra flavor it added)
  11. Prepare 1⁄3 cup uncooked long grain rice (not instant)
  12. Take 1 salt and pepper to taste

Pantry Day Chicken Rice Soup is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful.

Instructions to make Pantry Day Chicken Rice Soup:
  1. Melt the butter in a medium sauce pan over medium heat. Add onion, sprinkle with a pinch of salt and cook til just barely translucent stirring occasionally, about 3 minutes. Add thyme and celery seed and cook another 1 minute, stirring constantly.
  2. Add chunks of chicken, soup, chicken broth, water, veggies and poultry seasoning (if using). Stir to combine. Taste and adjust salt and pepper as desired.
  3. Turn heat up to medium high. Bring to a boil stirring occasionally. When soup begins to boil immediately add uncooked rice, cover and turn heat down to medium low. Simmer for 20 minutes or until rice is tender, stirring only twice, keeping the lid on otherwise. When done taste again and adjust seasoning if necessary.
  4. Serve and enjoy on its own, with crusty bread or even a delicious grilled cheese, like the one attached below. ;) - - https://cookpad.com/us/recipes/360014-phenomenal-grilled-cheese

It is enjoyed by millions daily. They're fine and they look wonderful. Pantry Day Chicken Rice Soup is something which I've loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients. Pantry Day Chicken Rice Soup step by step.

So that’s going to wrap this up for this special food pantry day chicken rice soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!