Mike's Chinese Hot And Sour Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's chinese hot and sour soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. { Mike's Chinese Hot And Sour Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mike's Chinese Hot And Sour Soup is something that I have loved my entire life. They’re fine and they look fantastic.

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Mike's Chinese Hot And Sour Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mike's Chinese Hot And Sour Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:
  1. Make ready ● For The Hot & Sour Soup
  2. Make ready 5 Cups Chicken Or Beef Stock
  3. Get 1 1⁄2 Cups Precooked Shreaded Chicken, Beef Or Pork [packed]
  4. Make ready 1⁄4 Cup Bamboo Shoots [drained - thin sliced]
  5. Get 1⁄4 Cup Water Chestnuts [drained - minced]
  6. Prepare 1⁄4 Cup Shiitake Mushrooms [small chop - or, white & brown]
  7. Get 6 oz Firm Tofu [1⁄2" chop]
  8. Get 2 tsp Fine Minced Fresh Ginger
  9. Prepare 1 [or 2 - your call] LG Eggs [beaten]
  10. Make ready 2 tbsp Rice Wine Vinegar
  11. Prepare 1 1⁄2 tbsp Sriracha Chile Sauce
  12. Prepare 3 tbsp Soy Sauce
  13. Make ready 1 tbsp Brown Sugar
  14. Get 1 tsp Sesame Seed Oil
  15. Make ready 1⁄4 tsp Chinese 5 Spice
  16. Get 1⁄2 tsp Red Pepper Flakes
  17. Prepare ● For The Thickener
  18. Prepare 2 tbsp Corn Starch + 2 tbs Water [more if you want her more viscous]
  19. Make ready ● For The Sides & Garnishments
  20. Take as needed Fresh Chives [minced]
  21. Prepare as needed Fresh Cilantro Leaves
  22. Take as needed Thai Chilies [fine minced - optional]
  23. Get as needed Crispy Chow Mein Noodles
  24. Get as needed Soy Sauce
  25. Make ready as needed Chile Sauce
  26. Prepare ● For The Options
  27. Prepare 1⁄8 Cup Dried Roasted Nori [aka dried seaweed - rough chopped]

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. If you have enough time, soak it in advance or even overnight.

Instructions to make Mike's Chinese Hot And Sour Soup:
  1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
  2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
  3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
  4. Dried Roasted Nori. To taste. Definitely consider this addition!
  5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
  6. Top view.
  7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. If you have enough time, soak it in advance or even overnight. The basic hot and sour soup recipe is a thickened broth, seasoned with white pepper and chili, flavored with white or black rice vinegar and soy sauce, and containing egg, fragrant mushroom pieces, ginger, and bamboo shoots, tofu, and meat (pork or poultry). It is often found on the menu of Chinese restaurants. Hot and sour soup is one of the most popular take out that you will order from a Chinese restaurant.

So that’s going to wrap this up for this exceptional food mike's chinese hot and sour soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!