Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, keto lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Keto Lasagna is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Keto Lasagna is something which I have loved my entire life.
Luckily, a classic lasagna won't be one of them. This low-carb lasagna uses a simple noodle replacement that once it's covered in meat and cheese, feels just like pasta. That enticing flavor mash-up of creamy cheese, hearty tomato sauce, and seasoned ground beef… not to mention garlic and onions. This keto version is the ultimate comfort food.
To get started with this recipe, we must prepare a few components. You can cook keto lasagna using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Keto Lasagna:
- Prepare The mince
- Get beef mince
- Prepare large red onion, chopped
- Make ready chopped tomatoes
- Take garlic powder
- Prepare cayenne pepper
- Take smoked paprika
- Take madras curry
- Make ready Salt & pepper
- Get Vegetable oil for frying
- Make ready The aubergines
- Take large aubergines, slices in circles
- Make ready olive oil
- Get salt
- Prepare The Sauce
- Make ready greek cheese
- Make ready greek yoghurt
- Prepare chopped chives
- Get chopped parsley
- Take Topping
- Make ready grated cheddar cheese
- Take grated parmesan cheese
Layer down the sauce, keto lasagna noodles, red sauce beef mixture and cheese in a large baking dish. Keto Chicken Broccoli Casserole is a quick and easy recipe made from scratch that's absolutely delicious. Easy Mexican Chicken Lasagna includes plenty of cheese and is flavored with southwestern spices for a fun twist on this classic dish. Some keto lasagna recipes call for baked lasagna sheets made from a combination of cream cheese, parmesan cheese, and eggs.
Instructions to make Keto Lasagna:
- Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside.
- Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins.
- In a bowl, add the sauce ingredients and mix well with a whisk.
- Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix.
- For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving.
- Serve hot with a fresh salad.
- Enjoy…
Easy Mexican Chicken Lasagna includes plenty of cheese and is flavored with southwestern spices for a fun twist on this classic dish. Some keto lasagna recipes call for baked lasagna sheets made from a combination of cream cheese, parmesan cheese, and eggs. While this is a perfectly fine option, it certainly makes for a heavy dish. The lasagna is low carb and keto-friendly with two big adjustments. The first step is replacing traditional lasagna noodles with cheese noodles.
So that’s going to wrap it up for this exceptional food keto lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
