Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, home made wonton soup with fresh bok choy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Great recipe for Home made wonton soup with fresh bok choy. For the Hun garian Chicken Paprikàs that i used as filling, check out the recipe. Add fresh or frozen wontons and the salt. When the wontons float to the top, add the remaining cup of water and the baby bok choy.
Home made wonton soup with fresh bok choy is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Home made wonton soup with fresh bok choy is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Make ready 100 g white flour
- Prepare 1 egg
- Prepare Pinch salt
- Prepare 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Make ready 1 fresh bok choy
- Make ready 1 veggie soup square
Put a little flour on a. Add the bone broth and bring to a boil. Add the soy sauce and stir. Add the wontons and cook until.
Steps to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Add the soy sauce and stir. Add the wontons and cook until. A light and fragrant wonton soup recipe made with ginger chicken-stuffed wontons and bok choy. The filling is perfumed with spices, ginger, and scallions and stuffed into store-bought wonton wrappers. And the soup was incredible fresh tasting.
So that is going to wrap this up with this special food home made wonton soup with fresh bok choy recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
