Slow Cooker Teriyaki Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker teriyaki chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Teriyaki Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Slow Cooker Teriyaki Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker teriyaki chicken using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Teriyaki Chicken:
  1. Prepare 2 lbs boneless skinless chicken (breasts or thighs or a combo)
  2. Get 1⁄2 cup soy sauce
  3. Make ready 1⁄4 cup brown sugar
  4. Take 1⁄4 cup honey
  5. Prepare 3 tbs rice wine vinegar or apple cider vinegar
  6. Get 2 tsp sesame oil
  7. Make ready 1 tsp garlic powder
  8. Get 1⁄2 tsp ground ginger
  9. Prepare 2 tbs cornstarch
  10. Take 3 tbs cold water
Steps to make Slow Cooker Teriyaki Chicken:
  1. Cut chicken to 1 inch cubes. Place in slow cooker. Wisk all remaining ingredients (except cornstarch and water) together in a medium bowl until well combined and sugar is dissolved.
  2. Pour sauce over chicken and stir to coat. Place lid on slow cooker. Cook on high for 2 hours or low for 4 hours, stirring halfway through cooking.
  3. In last 30 minutes or so, wisk cornstarch and water together to form a slurry. Stir slurry into sauce until thoroughly combined. Return lid, continue cooking until sauce has thickened. Serve over rice. Enjoy!
  4. Note: Appliances vary. If sauce does not thicken in your slow cooker transfer contents to a medium sauce pan over medium heat. Bring to a simmer until thickened.

So that’s going to wrap it up with this special food slow cooker teriyaki chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!