Mushroom Soup with Onion Broth

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mushroom soup with onion broth. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mushroom Soup with Onion Broth is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mushroom Soup with Onion Broth is something that I’ve loved my whole life. They are nice and they look fantastic.

All your Home, Garden & DIY needs - Prices you will Need to See to Believe! Check it out and get it shipped for free! Trim mushroom stems level with the caps; finely chop stems and thinly slice caps. In a large saucepan, melt butter; add mushrooms and onions.

To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup with Onion Broth:
  1. Make ready 1⁄2 cup onion broth
  2. Take 1 cup water
  3. Get 3 tbsp flour
  4. Take 1 tbsp butter
  5. Take 100 gr champignon/button mushrooms, halved
  6. Get 1 tsp salt
  7. Get Crushed black pepper
  8. Get 1 tsp sliced celery
  9. Prepare 3 tbsp cooking cream

While onions are sauteing roughly chop a few mushrooms into small pieces. Add the onions and mushrooms and cook until the onions are a soft brown. Reduce the heat to low and add the garlic. Bring the heat back up to medium-high and melt the other tablespoon of butter in the same soup pot.

Instructions to make Mushroom Soup with Onion Broth:
  1. Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
  2. Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
  3. When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.

Reduce the heat to low and add the garlic. Bring the heat back up to medium-high and melt the other tablespoon of butter in the same soup pot. Add the onions back into the pot along with the wine and broth. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Add the broth, mushrooms, broccoli, zucchini, soy sauce, thyme, oregano, salt, pepper, bay leaves, bring to a boil, and allow it to boil for.

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