Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, five-can casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Five Can Casserole. this link is to an external site that may or may not meet accessibility guidelines. This page contains five can casserole recipes. Make a fast easy meal, that the kids can even help with, using canned foods from your pantry. This page contains five can casserole recipes.
Five-can casserole is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Five-can casserole is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have five-can casserole using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Five-can casserole:
- Prepare 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Take 1 can cooked chicken (I used 2 cups cooked chicken)
- Make ready 1 small can evaporated milk
- Prepare 1 large can Chinese noodles
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Steps to make Five-can casserole:
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through.
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