Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cream of mushroom soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream of Mushroom Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cream of Mushroom Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cream of Mushroom Soup:
- Make ready 2-3 cups chopped mushroom
- Prepare 1-2 cloves chopped garlic
- Prepare 2 table spoon butter
- Make ready 3 table spoon vegetable oil
- Get 1⁄2 cup chopped fresh parsley
- Prepare 1 cup light cream
- Get 2-3 cups chicken broth or water
- Take to taste Salt and black pepper
- Get 1 dry onion, chopped
Instructions to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
So that is going to wrap this up with this special food cream of mushroom soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
