Cream of Mushroom Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cream of mushroom soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cream of Mushroom Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cream of mushroom soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Make ready 1 hunk of butter
  2. Take 1 large onion
  3. Get 2 portobello mushrooms
  4. Prepare 5-10 crimini mushrooms
  5. Make ready 5-10 shiitake
  6. Prepare Oyster mushrooms if you want
  7. Make ready 24 oz beef broth
  8. Make ready half pint Heavy whipping cream or half and half
  9. Make ready Seasoning
  10. Make ready 1⁄4 cup flour
  11. Take 4 cloves garlic
Instructions to make Cream of Mushroom Soup:
  1. Put some butter in a cooking pot. And heat it up.
  2. Cut up your onions and toss those in. Season with some salt and pepper.
  3. Start cutting all your mushrooms and add those to the mixture in the pot. I like to dice some mushrooms and leave some bigger. Sauté this till desired texture.
  4. Add seasoning. I add different stuff sometimes like: cayenne, creole seasoning, oregano, bay leaf, Italian seasoning, sriracha, soy sauce.
  5. Once mixture is soft add in flour and then slowly Add in beef broth and cook for 20 min.
  6. Add in heavy whip. Cook for 3-5 minutes.
  7. Serve!

So that is going to wrap this up for this special food cream of mushroom soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!