Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, vegan/keto:"meatzola!". One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan/Keto:"MeatZola!" is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vegan/Keto:"MeatZola!" is something which I’ve loved my entire life.
Easiest way for beginners to start Keto. Take a quick quiz to receive your personalized Keto diet plan. Delicious Bread without Worrying about Your Health, Your Blood Sugar or. I always loved pasta and ground beef ,mmmm!
To begin with this particular recipe, we have to prepare a few components. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan/Keto:"MeatZola!":
- Get Tofu Shirataki spaghetti
- Make ready Yves mexican veggie ground beef
- Prepare Ketchup (amount to your taste)
- Take thin slice of butter (of your choice)
- Take small onion chopped
- Make ready Medium sized tomato diced
- Take Vegetable stock season
- Make ready Sea salt
- Take Garlic powder
- Take Hot sauce
- Take Splenda sweeteners 5 packet's
- Make ready Olive oil
- Get Parmesan cheese powder
- Take plantain
This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Vegan/Keto:"MeatZola!" is one of the most well liked of current trending foods in the world. Vegan/Keto:"MeatZola!" I always loved pasta and ground beef ,mmmm!
Steps to make Vegan/Keto:"MeatZola!":
- Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
- Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.
Vegan/Keto:"MeatZola!" is one of the most well liked of current trending foods in the world. Vegan/Keto:"MeatZola!" I always loved pasta and ground beef ,mmmm! So now that I don't eat beef. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder.
So that is going to wrap this up for this exceptional food vegan/keto:"meatzola!" recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
