[Farmhouse Recipe] Mushroom Hot Pot

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, [farmhouse recipe] mushroom hot pot. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. [Farmhouse Recipe] Mushroom Hot Pot is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:
  1. Take 500 grams Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
  2. Take 400 grams Thinly sliced pork
  3. Prepare 1 bag Bean sprouts
  4. Get 1 Japanese leek (1cm-wide diagonal slices)
  5. Prepare 1⁄2 bag Mizuna (Cut into 5cm pieces)
  6. Take 1 block Tofu (Cut into easy to eat pieces)
  7. Get A
  8. Get 1200 ml Chinese soup stock
  9. Prepare 1 tbsp Soy sauce
  10. Take 1 tbsp Sake
  11. Get 1 tbsp Oyster sauce
  12. Get 1⁄2 tsp Salt
Instructions to make [Farmhouse Recipe] Mushroom Hot Pot:
  1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
  2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
  3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
  4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

So that is going to wrap it up for this special food [farmhouse recipe] mushroom hot pot recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!