Krystals Seafood Egg Rolls

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, krystals seafood egg rolls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Krystals Seafood Egg Rolls is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Krystals Seafood Egg Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook krystals seafood egg rolls using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Krystals Seafood Egg Rolls:
  1. Prepare 4 oz bean sprouts
  2. Prepare 1⁄2 head iceburg lettuce (finely chopped)
  3. Make ready 1 vegetable oil (for deep frying)
  4. Get 1 packages egg roll wraps (20 count)
  5. Prepare 1⁄2 lb cooked shrimp
  6. Make ready 1⁄2 lb cooked crab meat
  7. Prepare 2 eggs (beaten)
  8. Get 1⁄2 cup sweet and sour sauce
  9. Make ready 1⁄4 cup soy sauce
Instructions to make Krystals Seafood Egg Rolls:
  1. In large skillet combine shrimp, crab, bean sprouts, and lettuce.
  2. Cook on medium heat stirring frequently until lettuce is cooked down. (about 5 minutes)
  3. Add soy sauce and sweet and sour sauce. Stir well.
  4. Reduce heat to medium low and continue cooking for an additional 5 minutes.
  5. Drain excess liquid and remove from heat.
  6. In large pan begin heating oil.
  7. Assemble egg rolls according to directions on package. Spoon approximately 2tbs of filling and seal roll with small amount of egg.
  8. Fry until golden brown and set on a paper towel to drain excess oil.
  9. Serve with sweet and sour sauce and enjoy! : )

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