
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pasta-less low carb cheesy pesto shrimp!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pasta-less low carb cheesy pesto shrimp! is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pasta-less low carb cheesy pesto shrimp! is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pasta-less low carb cheesy pesto shrimp! using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pasta-less low carb cheesy pesto shrimp!:
- Get (For the crust)~
- Make ready shredded cheese
- Prepare mayo
- Make ready heavy cream
- Take eggs
- Prepare ~
- Get shredded cheese
- Prepare shrimp
- Get powder pesto sauce mix
- Make ready olive oil
- Make ready water
- Get butter
Instructions to make Pasta-less low carb cheesy pesto shrimp!:
- Preheat oven to 350° and spray a standard cake pan.
- Layer bottom of greased pan with one cup cheese. In a bowl mix together remaining crust ingredients and pour over cheese / spread out evenly. Bake for 12 minutes.
- Meanwhile prepare filling by heating a large skillet, add butter. Then add shrimp and saute until pink. Add sauce mix, oil and water. Stir and bring to a boil, then lower heat and simmer for 5 minutes.
- Take out crust and layer with half cup cheese, then with a Vented/ slit spoon, spoon shrimp over crust with as little juice as possible. Top with remaining cheese and bake 15 minutes.
- Enjoy!
So that’s going to wrap this up for this exceptional food pasta-less low carb cheesy pesto shrimp! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


