Cream of Mushroom Chicken Pot Pie

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream of mushroom chicken pot pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cream of Mushroom Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cream of Mushroom Chicken Pot Pie is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
  1. Get 1-2 lbs chicken breast
  2. Take 1 can cream of mushroom soup
  3. Make ready 1 bag frozen vegetable soup mix
  4. Make ready 12 packet lipton onion soup mix
  5. Make ready 1 cup milk
  6. Take 2 pie crusts
Steps to make Cream of Mushroom Chicken Pot Pie:
  1. Cook chicken and chop into cubes, microwave vegetable mix until cooked.
  2. Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
  3. Bake at 425°F until golden brown.

So that is going to wrap it up with this special food cream of mushroom chicken pot pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!