Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy bacon mushroom soup (keto/low carb). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Bacon Mushroom Soup (Keto/Low Carb) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Creamy Bacon Mushroom Soup (Keto/Low Carb) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook creamy bacon mushroom soup (keto/low carb) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Bacon Mushroom Soup (Keto/Low Carb):
- Get chicken broth
- Take Mushrooms (small pkg)
- Take bacon
- Take almond flour
- Make ready cream cheese
- Prepare small onion
- Get avocado oil
- Prepare heavy cream
- Get Italian spice
Instructions to make Creamy Bacon Mushroom Soup (Keto/Low Carb):
- Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
- In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
- Simmer 15 mins add almond flour and heavy cream. Stir well.
So that’s going to wrap this up for this exceptional food creamy bacon mushroom soup (keto/low carb) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
