Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, braised beef with carrots and moli (2h+) keto. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Braised beef with carrots and moli (2h+) keto is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Braised beef with carrots and moli (2h+) keto is something that I have loved my whole life.
We only Work with Companies and Farmers that are Dedicated to Doing the Right Thing. Discover Why We are the Trusted Source of High-quality Protein for Families. This cooking takes a long time, unless on a boring sunday, I won't suggest to cook this when you are in a rush. certainly something for festival times. Here is how you cook that.
To get started with this particular recipe, we must prepare a few ingredients. You can have braised beef with carrots and moli (2h+) keto using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Braised beef with carrots and moli (2h+) keto:
- Prepare Beef ‘Osso Bucco’ Cuts *cuts of beef shank including bone
- Make ready Daikon *about 300g
- Make ready Carrots *about 300g
- Get thumb-size Ginger *sliced
- Get Garlic *crushed
- Take Water
- Prepare Sake (Rice Wine)
- Get Sugar
- Get Soy Sauce
- Make ready Dry Chilli *optional
- Get Fresh Chilli *optional
Flavorful beer braised beef with carrots and potatoes, cooked slow and low in the oven is an effortless weeknight meal. I love how rich and delicious this beef stew recipe looks. You don't need to worry about watery broth with this dish, every bite will be packed full of flavor. This outcome is very obvious from the ingredients list, which contains plenty of veggies and flavor adding ingredients.
Instructions to make Braised beef with carrots and moli (2h+) keto:
- Place Beef Shank Cuts in a pot, add Water, Sake (Rice wine), Ginger and Garlic, and bring to the boil. Skim off the scum and simmer over low heat for 1 to 1 & 1⁄2 hours.
- When Beef Shank are well cooked, the meat will come off the bone. Remove the bone and remove the fat on the surface. Cut the meat into chunky pieces and return to the pot.
- Add vegetables, Sugar, Soy Sauce and Dry Red Chilli (*optional), and bring back to the boil. Lower the heat, cover with baking paper or a drop-lid, and simmer for 30 to 40 minutes or until vegetables are tender.
- Cook over high heat until the liquid thickens or required flavour is achieved. Sprinkle with some sliced fresh Chilli, only if you like more heat, and serve.
You don't need to worry about watery broth with this dish, every bite will be packed full of flavor. This outcome is very obvious from the ingredients list, which contains plenty of veggies and flavor adding ingredients. Let me show you my list of Keto Ground Beef Recipes to give you loads of ideas to try out, whether you are looking for a speedy supper dish or a hearty and filling main meal. Ground beef can be such a versatile ingredient, is a good source of protein and can be sourced quite cheaply so is wallet-friendly too, which can help if you have a lot of. Mix the Beef Onion Mix, Garlic, Bone Broth, and Water in a bowl.
So that’s going to wrap this up for this special food braised beef with carrots and moli (2h+) keto recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
