Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, soothing asian soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soothing Asian Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Soothing Asian Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook soothing asian soup using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soothing Asian Soup:
- Take 4 1⁄2 cups chicken broth - homemade or canned
- Get 3-4 thick slices of fresh ginger
- Prepare 1 1⁄2 cups sliced mushrooms any type you like
- Prepare 1 1⁄2 cups thinly sliced spinach
- Get Splash toasted sesame seed oil
- Take Sliced green onions, optional
Instructions to make Soothing Asian Soup:
- Bring the chicken broth to a low simmer over med to med-high heat depending on your stove.
- Add the ginger slices and simmer for 15 minutes. Longer if you prefer a stronger ginger flavor.
- Add the mushrooms and simmer for 2 minutes.
- Add the spinach and splash of sesame oil and simmer for 1 more minute.
- Serve with your green onions if desired.
So that is going to wrap this up for this special food soothing asian soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
