Keto Cream Cheese Cookies (Gluten free, sugar-free)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, keto cream cheese cookies (gluten free, sugar-free). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Cream Cheese Cookies (Gluten free, sugar-free) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Keto Cream Cheese Cookies (Gluten free, sugar-free) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have keto cream cheese cookies (gluten free, sugar-free) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Cream Cheese Cookies (Gluten free, sugar-free):
  1. Prepare almond flour
  2. Make ready softened butter or ½ C of coconut oil
  3. Get Cream Cheese
  4. Take Egg (or 2 if no cream cheese)
  5. Take vanilla
  6. Get or less Xylitol\sugar substitute (to taste)
Steps to make Keto Cream Cheese Cookies (Gluten free, sugar-free):
  1. Preheating oven to 350. Line baking sheet with parchment paper.
  2. Beat coconut oil/butter and cream cheese and sugar until fluffy and light in color. (If leaving out the cream cheese you will use 2 eggs instead of 1.)
  3. Beat in vanilla and egg.
  4. Beat in the almond flour (1⁄2 C at a time). The dough may be a little dense and crumbly if dairy free but should stick when pressed together, or stickier if with cream cheese - add a bit more flour to make it more workable.
  5. Form the dough into balls of 1⁄2 tbsp
  6. Place the balls on parchment paper (and flatten slightly). Bake for 15 minutes.
  7. Freeze the cookies to dip into melted chocolate. 😁

So that’s going to wrap it up for this exceptional food keto cream cheese cookies (gluten free, sugar-free) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!