Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooker teriyaki chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Add chicken and toss with the sauce until well mixed. Top with onion, garlic and ginger. Combine broth, soy sauce, honey, pepper flakes and pepper; pour over chicken. In a large bowl, whisk together the sugar, soy sauce, cider vinegar, ginger, garlic and pepper.
Slow Cooker Teriyaki Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Teriyaki Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooker teriyaki chicken using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Teriyaki Chicken:
- Make ready 1 Boneless Chicken Breasts (I use one chicken breast per person)
- Take 1 Yoshidas Teriyaki Sauce (I used a different teriyaki sauce, couldn't find this one)
- Prepare 1 Niko Niko Calrose Rice (I just used regular minute rice, couldn't find this either)
How to Make Slow Cooker Teriyaki Chicken Drumsticks. This recipe is as simple as it gets. Add the chicken drumsticks to a slow cooker. In a bowl, whisk together the soy sauce, brown sugar, vinegar, garlic, ginger and pepper.
Instructions to make Slow Cooker Teriyaki Chicken:
- I start by pounding out my chicken breasts to make them a little thinner. You can skip this step if you don't mind your chicken being meatier.
- Simply layer your chicken breasts in the bottom of your crock pot (salt and pepper lightly if you want).
- Cover the chicken with the Yoshidas Teriyaki Sauce so that all of your chicken is saturate in the sauce.
- Mix it around slightly, so the sauce gets under the chicken too.
- Set your crockpot for whatever cycle is most convenient for you and walk away.
- About 30 minutes before dinner make the Nikkos sticky rice per instructions on the package.
- Remove the chicken breasts onto a cutting board and slice into strips.
- Serve over rice with a little extra sauce (I use the sauce it cooked in, but you can warm up some from the Yoshida bottle if you prefer).
Add the chicken drumsticks to a slow cooker. In a bowl, whisk together the soy sauce, brown sugar, vinegar, garlic, ginger and pepper. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce. Serve over rice for an easy yet satisfying crock pot dinner! I always order teriyaki chicken when I go to my local Japanese restaurant.
So that’s going to wrap this up for this special food slow cooker teriyaki chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
