Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot green bean casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Green Bean casserole is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crockpot Green Bean casserole is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Green Bean casserole:
- Get 3 cans green beans drained
- Get 1 can Cream of mushroom soup
- Make ready Half can of milk (use the can from the cream of mushroom)
- Get Mushrooms (optional)
- Get French fried Onions for the top
- Prepare Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Steps to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that’s going to wrap it up for this special food crockpot green bean casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
