Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cream of mushroom soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream of Mushroom Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cream of Mushroom Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Mushroom Soup:
- Take 2-3 cups chopped mushroom
- Get 1-2 cloves chopped garlic
- Make ready 2 table spoon butter
- Prepare 3 table spoon vegetable oil
- Prepare 1⁄2 cup chopped fresh parsley
- Take 1 cup light cream
- Prepare 2-3 cups chicken broth or water
- Make ready to taste Salt and black pepper
- Make ready 1 dry onion, chopped
Steps to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
So that’s going to wrap this up for this exceptional food cream of mushroom soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
